WHOLESALE

Certified by The Detox Project https://detoxproject.org/certification/glyphosate-residue-free/certified-products/

Certified by Where Food Comes From

Australian Oats are typically planted during May and grown through the winter months. The crop relies entirely on natural rainfall and sunshine for its growth and production.

Australian oats are harvested during November and December by direct heading as soon as the crop is ripe. The farmer harvests in warm and dry conditions to ensure low moisture of the grain which enhances its handling ability, safe storage and value.

Available in 55lb bags, 2,200lbs Super Sacks

Rolled Oats, Instant/Quick Cooking Oats, Gluten Free, Organic

Documents and pricing are available on request.