Updated: Jul 6
Whip up these fluffy pancakes with a twist using Red Tractor Foods' Gluten Free Rolled Oats and creamy cottage cheese. They're perfect for a hearty breakfast or brunch!
Here's what you'll need:
🥛 1 cup cottage cheese
🥚 2 large eggs
🍁 2 tbsp maple syrup
🥄 2 tsp baking powder
🍯 1 tsp vanilla
🍂 Cinnamon to taste
And follow these simple steps:
In a high-speed blender, blend cottage cheese, Red Tractor Gluten Free Rolled Oats, eggs, maple syrup, baking powder, vanilla, and cinnamon until well mixed.
Don't worry about clumps! Spray a non-stick pan with cooking spray and pour or spoon the batter into a pancake.
Cook each pancake for 2-3 minutes on each side, then flip. They won't bubble like regular pancakes, so use your best judgment and check with your spatula.
Repeat until done and serve with maple syrup and berries!
Watch the video:
See Featured Product: Gluten Free Rolled Oats
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